Lovonis Lark
recipes + wellness
Trite as this might sound, Arugula Prosciutto Peach Salad is summer on a plate. Peaches at the peak of the season, young arugula – or rocket as Australians call it, basil leaves, homemade pesto (hopefully) speaks of sunshine, hot nights or days when you want something you don’t have to cook. Not only is this […]
Get ready to slurp & sip your way through this wholesome bowl of red Curry Pork Noodles. Spicy ground pork, ramen noodles piled high, baby Asian greens, crisp asparagus, strands of carrot nestle in a soothing bowl of coconut curry broth with a jammy egg sitting aloft. When I’m opting for convenience, I reach for […]
Teriyaki Sweet Chili Chicken and Spicy Cucumber Salad – this recipe was so popular on my old website – first Fresh Hunger before changing its name to Lovoni Walker. Because of the recipe’s popularity, I had to add it here. The photography is a little old & perhaps I’ll update it later. Let’s look past […]
Fragrant, juicy peaches are perfect for a quick & easy summertime favorite – bruschetta. Peach Bruschetta using the best-of-the-season peaches, fresh & fragrant basil, white balsamic, a hint of chili & olive oil. The peachy mixture is piled on to toasted slices of a baguette with fresh mozzarella. Serve it as a starter with some […]
It’s peach season here in the US so time for some peach baking. Peach Pecan Crumble Tart: puff pastry nestled into muffins pans filled with chopped peaches & topped with a brown sugar pecan crumble topping then baked until the pastry is golden & flaky & the topping caramelizes. Serve warm with a scoop of […]
Although delicious spread on toast, Bourbon Peach Jam is also good served with ham & cheese for a salty-sweet kick. The combination of peaches & bourbon I have to say came rather late to this Aussie girl; here in the US of A, the peach & bourbon combo is a favorite. I will forever more […]
Grilled Lemon Oregano Lamb Chops take six minutes to grill then they bathe luxuriously in a post-grill marinade of lemon, garlic, chili and oregano. So simple but so succulent and flavorful. I like to serve these simple with steamed couscous & a simple Greek salad. A marinade is most commonly used prior to cooking but […]
Agua fresca loosely translated means ‘cool waters’. A non-alcoholic drink using fruits, seeds, cereals and flowers. As cucumber is botanically a fruit, Cucumber Lime Agua Fresca fits into this fruit category. Vividly green and refreshing, enjoy it as a non-alcoholic drink or, as I’ve done in the past, add tequila and either triple sec or […]
When faced with not being able to find an ingredient for a recipe, sometimes you just have to make it. Especially when the it’s as simple as Crème Fraîche. Two ingredients and 24 hours later I had created this decadent cultured cream sporting just the right tang and thickness. It’s food science magic. Crème Fraîche […]
Hoisin Beef & Snow Pea Stir-Fry comes together in minutes. It’s a little sweet with some crunch from waterchestnuts & the snow peas. Such a perfect weeknight meal if you’re a little time poor. If you’ve ever made a stir-fry before you know’ll to have all your ingredients prepped and ready to go – even […]
